Creamy sweet coconut and playfully floral lemon grass highlight this succulent Thai Chai blend. Spicy and zesty with hints of citrus and coconut lushness. A great alternative to traditional masala chai with a thai twist!
This tea contains a high level of caffeine | Steep at 100°C for 5 minutes.
blended with
black tea, cinnamon, ginger, coconut, lemon grass, cardamom, ginger and natural coconut flavour
Historically, tea in India was viewed as a herbal medicine, rather than as a beverage for taste. Some chai spice blends still in current use are derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn and ginger. Traditional preparation actually calls for the spices, milk and leaves to be simmered over sustained heat, rather than steeped in preheated water (like regular tea). In India, chai is served in little clay cups from chai carts. After enjoying your tea, the cups are shattered on the ground and allowed to compost - an earth-friendly alternative to paper or plastic cups.
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Larghetto Trading sàrl T/A Adagio Teas | RCS company registration no: B256746 | VAT No: LU33203565 | Registered office: 24 Rue Jean L'Aveugle, 1148 Luxembourg, Luxembourg
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